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Tag: 生煎包

上海豫園:味合南北(7.3)

2020-05-092020-05-22 Nora

香港的上海菜館多數都混合了滬、江、浙、淮、揚,甚至是京的元素,最後一次找到的相對簡單純種的滬菜是上海弄堂。老闆娘是一個很有故事的人物... →

Posted in $$, 70~80%, Causeway Bay, Chinese, Hong Kong, Shanghai, 中文Tagged $$, Causeway Bay, Chinese, 生煎包, Hong Kong, Michelin, Shanghai, 中文

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